31 lines
1.3 KiB
Markdown
31 lines
1.3 KiB
Markdown
---
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title: Rajma Masala
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description: Tomato and Red Kidney Bean Curry
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published: true
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date: 2025-12-09T02:16:12.270Z
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tags:
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editor: markdown
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dateCreated: 2025-12-09T02:16:12.270Z
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---
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### Ingredients
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- 2-3 tablespoon Oil Or ghee if vegetarian
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- 2 medium red onions chopped
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- 1 tablespoon ginger finely chopped
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- 3-4 medium tomatoes pureed
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- 1 tablespoon curry powder adjust as per the spiciness of the curry powder
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- 1 tablespoon paprika or red chilli powder
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- 4 cup boiled red kidney beans (1 cup dried bean yield 3 cups boiled beans) Boil the soaked rajma beans in a pot or cooker until soft, or use canned beans.
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- 2 cups water for the gravy
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- 1 tablespoon fresh cilantro or fresh coriander for garnish
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### Instructions
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1. Heat oil in a pot and add chopped onions, ginger and little salt to it.
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2. Cover and cook.Mix well and let it cook until onions turn brown.
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3. Now, add the tomato puree to onions and mix well. Cook for further 8-10 minutes.
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4. Add the curry powder, red chilli powder
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5. Let it simmer for 8-10 minutes till it gains a bright red color and the oil oozes out.
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6. Add the boiled kidney beans with water to this curry and let it boil for 10-15 minutes. Serve hot with rice or bread.
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7.Garnish cooked rajma with cilantro ,serve with basmati Rice / steamed rice. |