wiki/recipes/Rajma-Masala.md

title, description, published, date, tags, editor, dateCreated

title	description	published	date	tags	editor	dateCreated
Rajma Masala	Tomato and Red Kidney Bean Curry	true	2025-12-09T02:16:12.270Z		markdown	2025-12-09T02:16:12.270Z

Ingredients

• 2-3 tablespoon Oil Or ghee if vegetarian
• 2 medium red onions chopped
• 1 tablespoon ginger finely chopped
• 3-4 medium tomatoes pureed
• 1 tablespoon curry powder adjust as per the spiciness of the curry powder
• 1 tablespoon paprika or red chilli powder
• 4 cup boiled red kidney beans (1 cup dried bean yield 3 cups boiled beans) Boil the soaked rajma beans in a pot or cooker until soft, or use canned beans.
• 2 cups water for the gravy
• 1 tablespoon fresh cilantro or fresh coriander for garnish

Instructions

1. Heat oil in a pot and add chopped onions, ginger and little salt to it.
2. Cover and cook.Mix well and let it cook until onions turn brown.
3. Now, add the tomato puree to onions and mix well. Cook for further 8-10 minutes.
4. Add the curry powder, red chilli powder
5. Let it simmer for 8-10 minutes till it gains a bright red color and the oil oozes out.
6. Add the boiled kidney beans with water to this curry and let it boil for 10-15 minutes. Serve hot with rice or bread. 7.Garnish cooked rajma with cilantro ,serve with basmati Rice / steamed rice.