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Dan
2024-09-18 00:25:19 -04:00
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odin-recipes/congee.html
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<h1>Congee</h1>
<img src="https://www.thespruceeats.com/thmb/JtOA_LnrhrW_TfS3MYCqlPqhUFA=/750x0/filters:no_upscale():max_bytes(150000):strip_icc():format(webp)/basic-congee-recipes-4065244-hero-01-5cf81547c34d4520be10bb57c6cda902.jpg">
<img src="../images/congee.webp">
<br>
Congee (粥 or 稀飯) is a classic Chinese breakfast dish. It is also a staple in many other countries, including Burma, Indonesia, Japan, and even parts of Europe.
Congee is essentially a rice porridge made by boiling rice in a great deal of water until it breaks down into a pudding-like consistency.