diff --git a/recipes/slow-cooker/Honey-Mustard-Chicken.md b/recipes/slow-cooker/Honey-Mustard-Chicken.md new file mode 100644 index 0000000..e13af20 --- /dev/null +++ b/recipes/slow-cooker/Honey-Mustard-Chicken.md @@ -0,0 +1,31 @@ +--- +title: Honey Mustard Chicken +description: +published: 1 +date: 2021-10-29T19:29:55.893Z +tags: +editor: markdown +dateCreated: 2021-10-29T19:29:55.893Z +--- + +# INGREDIENTS +- 2 lbs. chicken breasts +- 1/2 cup honey +- 1/2 cup yellow mustard +- 1 1/2 tsp Worcestershire sauce +- 1/4 cup melted butter +- 2 minced garlic cloves +- 1/2 tsp. dried oregano +- 1/2 tsp. pepper +- 1/2 tsp. salt +- 1/2 cup heavy cream + +# INSTRUCTIONS +1. Add the chicken breast to the bottom of your slow cooker. +2. In a small bowl combine the honey, mustard, Worcestershire sauce, melted butter, garlic, oregano, salt, and pepper. Wait to add the heavy cream until the end of the cooking time. +3. Pour the honey mustard mixture over the chicken breasts. +5. Place the lid on the slow cooker. Cook on LOW for 6 hours. +6. When the cooking time is up, add the heavy cream. +6. Using 2 forks, shred the chicken right in the slow cooker. Stir until the cream and sauce have combined. + +https://www.themagicalslowcooker.com/slow-cooker-honey-mustard-chicken/