Imported from Joplin

recipes/cooking/bubble-up-pizza.md

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+Bubble Up Pizza
+
+# Ingredients
+
+- 1 pound Italian sausage
+- 1 (15 oz.) jar pizza sauce
+- 1 tube (12 oz) refrigerated Pillsbury Grands Jr. Biscuits
+- 2 cups Mozzarella Cheese
+- pepperoni slices
+
+# Steps
+
+- Preheat oven to 375F degrees.  Spray a 9x13 baking dish with nonstick cooking spray.
+- If you’re not using pre-cooked sausage, you're going to need to brown and crumble the Italian sausage and drain any excess grease.
+- Cut each biscuit into eighths.
+- In a bowl, combine pizza sauce with cut-up biscuits and cooked sausage. Stir to combine.
+- Spread this mixture evenly into prepared baking dish.
+- Then top with shredded cheese and sliced pepperoni.
+- Sprinkle with dried parsley (if using)
+- Bake uncovered for about 25-30 minutes until biscuits are cooked through.
+- It is closer to the thirty minute mark in my oven.
+- Then serve with a crisp, green salad!
+
+#### Notes
+
+- Note: Get creative with this! Add in any toppings that your family enjoys! Green peppers, onions and mushrooms are all great add-ins. If you don't like the sausage, no problem, just leave it out of the recipe. This is so easy to really make the way your family will enjoy!