From 0dbccb00eff0b059416c4aba86b6bfb4e7fea00c Mon Sep 17 00:00:00 2001 From: dan Date: Fri, 29 Oct 2021 15:31:47 -0400 Subject: [PATCH] docs: create recipes/slow-cooker/Pepper-Steak --- recipes/slow-cooker/Pepper-Steak.md | 34 +++++++++++++++++++++++++++++ 1 file changed, 34 insertions(+) create mode 100644 recipes/slow-cooker/Pepper-Steak.md diff --git a/recipes/slow-cooker/Pepper-Steak.md b/recipes/slow-cooker/Pepper-Steak.md new file mode 100644 index 0000000..28d5457 --- /dev/null +++ b/recipes/slow-cooker/Pepper-Steak.md @@ -0,0 +1,34 @@ +--- +title: Pepper Steak +description: +published: 1 +date: 2021-10-29T19:31:40.553Z +tags: +editor: markdown +dateCreated: 2021-10-29T19:31:40.553Z +--- + +# INGREDIENTS +## For meat +- 2 lbs. beef strips Look for beef cut into strips already or buy top sirloin and cut into 1/2 inch strips (round steak works well too). +- 1 green bell papper sliced thick +- 1 red bell pepper sliced thick +- 1 hite onion sliced +## For Sauce +- 1/2 cup water +- 2 beef bouillon cubes +- 3 Tbsp. soy sauce +- 1 tsp. Worcestershire sauce +- 1/4 tsp. ground ginger +- 1/4 tsp. garlic powder +- 1/2 tsp. black pepper +- 2 tsp. brown sugar honey or white sugar work too +- 1 Tbsp. cornstarch +- 1/4 tsp. red pepper flakes (optional) +# INSTRUCTIONS +1. In a small microwavable bowl add the water and the beef bouillon cubes. Place in the microwave for 30 seconds, mix until dissolved. I use the back of a spoon or the tip of a whisk to break up the bouillon cubes. (If you don't have a microwave, boil your water on the stove-top). +2. Add the soy sauce, Worchestershire sauce, ginger, garlic powder, pepper, brown sugar and cornstarch to the bowl with the water and bouillon. Whisk until smooth. (Add the red pepper flakes if you desire). Pour this mixture into the slow cooker. +3. Add the beef, bell peppers and onions onto the sauce in the slow cooker. +4. Cover and cook on LOW for 5 hours. + +https://www.themagicalslowcooker.com/pepper-steak/